論文 - 二神 泰基
-
門岡千尋、合原翔平、久保臣悟、尾上昌平、奥津果優、吉﨑由美子、髙峯和則、後藤正利、玉置尚徳、二神泰基 . 白麹菌Aspergillus luchuensis mut. kawachii NBRC 4308のアルビノ表現型の原因遺伝子の解析 . 日本醸造協会誌116 ( 6 ) 369 - 377 2020年6月査読
-
Oussou-Azo AF, Nakama T, Nakamura M, Futagami T, Vestergaard MCM . Antifungal Potential of Nanostructured Crystalline Copper and Its Oxide Forms . Nanomaterials (Basel)10 ( 5 ) 1003 2020年5月
-
Oussou-Azo AF, Nakama T, Nakamura M, Futagami T, Vestergaard MCM . Antifungal Potential of Nanostructured Crystalline Copper and Its Oxide Forms. . Nanomaterials (Basel, Switzerland)10 ( 5 ) 2020年5月
-
Miyamoto A, Kadooka C, Mori K, Tagawa Y, Okutsu K, Yoshizaki Y, Takamine K, Goto M, Tamaki H, Futagami T . Sirtuin SirD is involved in α-amylase activity and citric acid production in Aspergillus luchuensis mut. kawachii during a solid-state fermentation process. . Journal of bioscience and bioengineering129 ( 4 ) 454 - 466 2020年4月招待 査読
-
瀬戸口翔, 章超, 飯島遼平, 二神泰基, 河野邦晃, 岩井謙一, 玉置尚徳 . 焼酎醸造において発酵遅延を引き起こす黄変黒麹から見出された抗菌物質の抗菌効果 . 日本醸造学会誌115 151 - 158 2020年3月査読
-
Xuan Yin, Yumiko Yoshizaki, Shugo Kurazono, Mina Sugimachi, Haruka Takeuchi, Xing-Lin Han, Kayu Okutsu, Taiki Futagami, Hisanori Tamaki, Kazunori Takamine . Characterization of Flavor Compounds in Rice-flavor baijiu, a Traditional Chinese Distilled Liquor, Compared with Japanese Distilled Liquors, awamori and kome-shochu. . Food Science and Technology Research26 ( 3 ) 411 - 422 2020年3月査読
-
Yin X, Yoshizaki Y, Ikenaga M, Han XL, Okutsu K, Futagami T, Tamaki H, Takamine K . Manufactural impact of the solid-state saccharification process in rice-flavor baijiu production. . Journal of bioscience and bioengineering129 ( 3 ) 315 - 321 2020年3月招待 査読
-
Kadooka C, Nakamura E, Mori K, Okutsu K, Yoshizaki Y, Takamine K, Goto M, Tamaki H, Futagami T . LaeA Controls Citric Acid Production through Regulation of the Citrate Exporter-Encoding <i>cexA</i> Gene in Aspergillus luchuensis mut. <i>kawachii</i>. . Applied and environmental microbiology86 ( 5 ) 1 - 17 2020年2月
-
Kadooka C, Nakamura E, Mori K, Okutsu K, Yoshizaki Y, Takamine K, Goto M, Tamaki H, Futagami T . LaeA Controls Citric Acid Production through Regulation of the Citrate Exporter-Encoding cexA Gene in Aspergillus luchuensis mut. kawachii . Appl Environ Microbiol86 ( 5 ) e01950-19 2020年2月査読
-
瀬戸口翔, 益留綾菜, 大岩達郎, 二神泰基, 河野邦晃, 岩井謙一, 玉置尚徳 . 酸性プロテアーゼを高生産する黒麹菌の育種と芋焼酎醸造試験 . 日本醸造学会誌115 54 - 61 2020年1月査読
-
Wang Z, Okutsu K, Futagami T, Yoshizaki Y, Tamaki H, Maruyama T, Toume K, Komatsu K, Hashimoto F, Takamine K . Microbial Community Structure and Chemical Constituents in <i>Shinkiku</i>, a Fermented Crude Drug Used in Kampo Medicine. . Frontiers in nutrition7 115 2020年
-
Setoguchi S, Mizutani O, Yamada O, Futagami T, Iwai K, Takase Y, Tamaki H. . Effect of pepA deletion and overexpression in Aspergillus luchuensis on sweet potato shochu brewing . J. Biosci. Bioeng128 ( 4 ) 456 - 462 2019年10月査読
-
Setoguchi S, Mizutani O, Yamada O, Futagami T, Iwai K, Takase Y, Tamaki H . Effect of pepA deletion and overexpression in Aspergillus luchuensis on sweet potato shochu brewing. . Journal of bioscience and bioengineering128 ( 4 ) 456 - 462 2019年10月
-
Kurokawa Y, Konishi R, Yoshida A, Tomioku K, Futagami T, Tamaki H, Tanabe K, Fujita A. . Essential and distinct roles of phosphatidylinositol 4-kinases, Pik1p and Stt4p, in yeast autophagy. . Biochim Biophys Acta Mol Cell Biol Lipids1864 ( 9 ) 1214 - 1225 2019年9月査読
-
Kurokawa Y, Konishi R, Yoshida A, Tomioku K, Futagami T, Tamaki H, Tanabe K, Fujita A . Essential and distinct roles of phosphatidylinositol 4-kinases, Pik1p and Stt4p, in yeast autophagy. . Biochimica et biophysica acta. Molecular and cell biology of lipids1864 ( 9 ) 1214 - 1225 2019年9月
-
Hirose J, Fujihara H, Watanabe T, Kimura N, Suenaga H, Futagami T, Goto M, Suyama A, Furukawa K . Biphenyl/PCB Degrading <i>bph</i> Genes of Ten Bacterial Strains Isolated from Biphenyl-Contaminated Soil in Kitakyushu, Japan: Comparative and Dynamic Features as Integrative Conjugative Elements (ICEs). . Genes10 ( 5 ) 2019年5月
-
Hirose J, Fujihara H, Watanabe T, Kimura N, Suenaga H, Futagami T, Goto M, Suyama A, Furukawa K. . Biphenyl/PCB Degrading bph Genes of Ten Bacterial Strains Isolated from Biphenyl-Contaminated Soil in Kitakyushu, Japan: Comparative and Dynamic Features as Integrative Conjugative Elements (ICEs). . Genes (Basel)10 ( 5 ) E404 2019年5月査読
-
Kadooka C, Izumitsu K, Onoue M, Okutsu K, Yoshizaki Y, Takamine K, Goto M, Tamaki H, Futagami T . Mitochondrial Citrate Transporters CtpA and YhmA Are Required for Extracellular Citric Acid Accumulation and Contribute to Cytosolic Acetyl Coenzyme A Generation in Aspergillus luchuensis mut. <i>kawachii</i>. . Applied and environmental microbiology85 ( 8 ) 2019年4月
-
Kojo T, Kawai M, Shiraishi Y, Kurazono S, Kadooka C, Okutsu K, Yoshizaki Y, Ikenaga M, Futagami T, Takamine K, Tamaki H. . Effect of maturation time on koji-like smell and volatile compounds of barley miso (Japanese soybean paste) during fermentation . Food Sci. Technol. Res.25 313 - 319 2019年4月査読
-
Kadooka C, Izumitsu K, Onoue M, Okutsu K, Yoshizaki Y, Takamine K, Goto M, Tamaki H, Futagami T . Mitochondrial citrate transporters CtpA and YhmA are required for extracellular citric acid accumulation and contribute to cytosolic acetyl-CoA generation in Aspergillus luchuensis mut. kawachii . Appl Environ Microbiol. AEM.03136-18 2019年2月査読