論文 - 大島 一郎
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高山耕二、吉田美代、石井大介、廣瀬潤、大島一郎、赤井克己、中西良孝 . 4段張り電気柵による牧場採草地へのシカ侵入防止効果 . 日本畜産学会報84 81 - 88 2013年査読
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主税裕樹、大島一郎、髙山耕二、中西良孝 . わが国における山羊飼養の実態―アンケート調査結果から― . 日本暖地畜産学会報56 167 - 170 2013年査読
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高山耕二、塚野桂、溝口由子、主税裕樹、大島一郎、中西良孝 . ブタ放牧による荒廃林地の植生管理 . 有機農業研究4 89 - 96 2012年査読
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Das C., Roy B C., Oshima I., Miyachi H., Nishimura S., Iwamoto H., Tabata S. . Collagen content and architecture of the pectoralis muscle in male chicks and broilers reared under various nutritional conditions . Animal Science Journal81 252 - 263 2010年査読
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Nishimura S., Sagara A., Oshima I., Ono Y., Iwamoto H., Okano K., Miyachi H., Tabata S. . Immunohistochemical and scanning electron microscopic comparison of the collagen network constructions between pig, goat and chicken livers . Animal Science Journal80 451 - 459 2009年査読
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Das C., Roy B C., Oshima I., Miyachi H., Nishimura S., Iwamoto H., Tabata S. . Collagen content and architecture of the puboischiofemoralis muscle in male chicks and broilers with different growth rates on various nutritional planes . British Poultry Science50 424 - 435 2009年査読
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Das C., Roy B C., Oshima I., Miyachi H., Nishimura S., Iwamoto H., Tabata S. . Collagen content and architecture of the iliotibialis lateralis muscle in male chicks and broilers with different growth rates fed on different nutritional planes . British Poultry Science50 47 - 56 2009年査読
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Das C., Roy B C., Oshima I., Miyachi H., Nishimura S., Iwamoto H., Tabata S. . Relative size of the hind limb and wing part, and the muscle distribution in chicks and broilers produced under different nutirtional regimes . Journal of the Faculty of Agriculture, Kyushu University54 91 - 96 2009年
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Oshima I., Iwamoto H., Nakamura Y-N., Takayama K., Ono Y., Murakami T., Shiba N., Tabata S., Nishimura S. . Comparative study of the histochemical properties, collagen content and architecture of the skeletal muscles of wild boar crossbred pigs and commercial hybrid pigs . Meat Science81 382 - 390 2009年査読
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Oshima I., Iwamoto H., Tabata S., Ono Y., Ishibashi A., Shiba N., Miyachi H., Gotoh T., Nishimura S. . Comparative observation on the growth changes of the histochemical properties and collagen architecture of the puboischiofemoralis muslce from Silky, layer-type and meat-type cockerels . Animal Science Journal79 255 - 269 2008年査読
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Yamazaki T., Ito N., Oshima I., Iwamori H., Hotta Y., Murayama A. . Tenderizing of meat by using maitake (Grifola frondosa) extract with low temperature steam cooking . 日本調理科学会誌41 176 - 183 2008年
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Das C., Roy B C., Oshima I., Miyachi H., Nishimura S., Tabata S., Iwamoto H. . Carcass composition and skeletal muscle distribution in broilers produced under different nutritional regimes - 3. male broilers showing maximum early growth and restricted later growth . Journal of Faculty of Agriculture, Kyushu University53 55 - 59 2008年
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Das C., Roy B C., Oshima I., Miyachi H., Nishimura S., Tabata S., Iwamoto H. . Carcass composition and skeletal muscle distribution in broilers produced under different nutrition regimes - 2. Male broilers fed for rapid later growth following severe nutritional restriction during early growth . Journal of Faculty of Agriculture, Kyushu University53 49 - 53 2008年
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Das C., Roy B C., Oshima I., Miyachi H., Nishimura S., Tabata S., Iwamoto H. . Carcass composition and skeketal muscle distribution in broilers produced under different nutrition regimes - 1. Male chicks at three weeks of age . Journal of Faculty of Agriculture, Kyushu University53 43 - 47 2008年
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Roy B C., Oshima I., Miyachi H., Shiba N., Nishimura S., Tabata S., Iwamoto H . Effect of nutritional level and carcase weight on the different anatomical body parts and muscle weights of male broilers . Journal of the Faculty of Agriculture, Kyushu University52 43 - 48 2007年
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Oshima I., Iwamoto H., Tabata S., Ono Y., Ishibashi A., Shiba N., Miyachi H., Gotoh T., Nishimura S. . Comparative observation on the growth changes of the histochemical property and collagen architecture of the iliotibialis lateralis muscle from Silky, layer- and meat-type cockerels . Animal Science Journal78 546 - 559 2007年査読
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Oshima I., Iwamoto H., Tabata S., Ono Y., Ishibashi A., Shiba N., Miyachi H., Gotoh T., Nishimura S. . Comparative observations on the growth changes of the histochemical property and collagen architecture of the pectoralis muscle from Silky, layer-type and meat-type cockerels . Animal Science Journal78 619 - 630 2007年査読
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Roy B C., Oshima I., Miyachi H., Nishimura S., Tabata S., Iwamoto H. . The histochemical properties and collagen architecture of M. iliotibialis lateralis and M. puboischiofemoralis in male broilers with different growth rates induced by feeding at nutritional levels . British Poultry Science48 312 - 322 2007年査読
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大島一郎、青木高信、田中欽二、尾野喜孝 . 給与クズ米の形状の違いが肥育豚の発育および枝肉特性に及ぼす影響 . 佐賀大学農学部彙報92 61 - 67 2006年
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Oshima I., Kudo K., Shiba N., Ono Y., Miyachi H., Ishibashi A., Tabata S., Nishimura S., Gotoh T., Iwamoto H. . Comparison of the myofibre composition and collagen architecture in the pectoralis muscle among the three-type cockerels with different growth rates . The XIIth AAAP Animal Science Congress proceeding PPN-055 2006年