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Haruna Kawasoe, Misato Wakamatsu, Shoken Hamada, Yui Arata, Kiho Nagayoshi, Rio Uchida, Rizu Yamashita, Takashi Kishita, Hiroki Yamanouchi, Yuji Minami, Katsuko Kajiya
.
Analysis of natural colourant extracted from the pericarp of passion fruit
.
LWT - Food Science and Technology136
110412
-
110420
2021Analysis of natural colourant extracted from the pericarp of passion fruitReviewed
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Maho Sasaki, Yuri Nonoshita, Takashi Kajiya, Nobuhiko Atsuchi, Megumi Kido, Djong-Chi Chu, Lekh Raj Juneja, Yuji Minami, Katsuko Kajiya
.
Characteristic analysis of trigonelline contained in Raphanus sativus cv. Sakurajima daikon and results from the first trial examining its vasodilator properties in humans
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Nutrients12
1872
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1883
2020Characteristic analysis of trigonelline contained in Raphanus sativus cv. Sakurajima daikon and results from the first trial examining its vasodilator properties in humansReviewed
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Katsuko Kajiya, Hiroki Yamanouchi, Yurika Tanaka, Hiroka Hayashi & Yuji Minami
.
Capsicum Cultivated Under Adverse Conditions Produces High Concentrations of Antioxidants and Capsaicinoids
.
Journal of Agricultural Science12
1
-
14
2020Capsicum Cultivated Under Adverse Conditions Produces High Concentrations of Antioxidants and CapsaicinoidsReviewed
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Wakamatsu M., Yamanouchi H., Sahara H., Iwanaga T., Kuroda R., Yamamoto A., Minami Y., Sekijima M., Yamada K., Kajiya
.
Catechin and caffeine contents in green tea at different harvest periods and their metabolism in miniature swine
.
Food Science & Nutrition7
2769
-
2778
2019Catechin and caffeine contents in green tea at different harvest periods and their metabolism in miniature swineReviewed
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Kuroda R, Kazumura K, Ushikata M, Minami Y, Kajiya K
.
Elucidating the improvement in vascular endothelial function from Sakurajima Daikon and its mechanism of action: a comparative study with Raphanus sativus
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Journal of Agricultural and Food Chemistry66
8714
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8721
2018Elucidating the improvement in vascular endothelial function from Sakurajima Daikon and its mechanism of action: a comparative study with Raphanus sativusReviewed
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Michiko Shimokawa, Shadrack Makuta Nsimba-Lubaki, Namiko Hayashi, Yuji Minami, Fumio Yagi, Keiko Hiemori, Hiroaki Tateno & Jun Hirabayashi
.
Two jacalin-related lectins from seeds of the African breadfruit (Treculia africana L.)
.
Bioscience, Biotechnology, and Biochemistry78
2036
-
2044
2014.8Two jacalin-related lectins from seeds of the African breadfruit (Treculia africana L.)Reviewed
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Michiko Shimokawa & Ayako Fukudome & Ryoko Yamashita & Yuji Minami & Fumio Yagi & Hiroaki Tateno & Jun Hirabayashi
.
Characterization and cloning of GNA-like lectin from the mushroom Marasmius oreades
.
29
(
7
)
457
-
465
2012.10Characterization and cloning of GNA-like lectin from the mushroom Marasmius oreadesReviewed
-
Beartis Limo, Natsumi Funakuma, Yuji Minami and Fumio Yagi
.
Characterization of a New α-Galactosyl-Binding Lectin from the Mashroom Clavaria purpurea.
.
Biosci.l Biothecnol. Biochem.76
(
2
)
336
-
342
2012.2Characterization of a New α-Galactosyl-Binding Lectin from the Mashroom Clavaria purpurea.Reviewed
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Beatrice Lyimo, Fumio Yagi and Yuji MINAMI
.
Primary structure and Specificity of a New Member of Galectin Family from the Amethyst Deceiver Mashroom.
.
Biosci.l Biothecnol. Biochem.75
(
1
)
1
-
8
2011.1Primary structure and Specificity of a New Member of Galectin Family from the Amethyst Deceiver Mashroom.Reviewed
-
Seiya Yokoyama, Yuto Iida, Yousuke Kawasaki, Yuji Minami, Keiichi Watanabe, Fumio Yagi
.
The chitin-binding capability of Cy-AMP1 from cycad is essential to antifungal activity.
.
Journal of Peptide Science15
(
7
)
492
-
497
2009.5The chitin-binding capability of Cy-AMP1 from cycad is essential to antifungal activity.Reviewed
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Seiya Yokoyama, Kouji Kato, Atsuko Koba, Yuji Minami, Keiichi Watanabe, Fumio Yagi
.
Purification, Characterization, and Sequencing of Antimicrobial peptides, Cy-AMP1,Cy-AMP2, and Cy-AMP3, from the Cycad (Cycas revoluta) seeds
.
29
(
12
)
2110
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2117
2008.12Purification, Characterization, and Sequencing of Antimicrobial peptides, Cy-AMP1,Cy-AMP2, and Cy-AMP3, from the Cycad (Cycas revoluta) seeds Reviewed
-
Shinohara H, Horiuchi M, Sato M, Kurisaki J, Kusakabe T, Koga K, Minami Y, Aoki T, Kato I, Sugimoto Y.
.
Transition of ovalbumin to thermostable structure entails conformational changes involving the reactive center loop.
.
Biochim Biophys Acta.1770
(
1
)
5
-
11
2007.1Transition of ovalbumin to thermostable structure entails conformational changes involving the reactive center loop.Reviewed
-
Tadera K, Minami Y, Takamatsu K, Matsuoka T.
.
Inhibition of alpha-glucosidase and alpha-amylase by flavonoids.
.
J Nutr Sci Vitaminol52
(
2
)
149
-
153
2006Inhibition of alpha-glucosidase and alpha-amylase by flavonoids.Reviewed
-
Fujimura M, Ideguchi M, Minami Y, Watanabe K, Tadera K.
.
Amino acid sequence and antimicrobial activity of chitin-binding peptides, Pp-AMP 1 and Pp-AMP 2, from Japanese bamboo shoots (Phyllostachys pubescens).
.
Biosci Biotechnol Biochem.69
(
3
)
642
-
645
2005.1Amino acid sequence and antimicrobial activity of chitin-binding peptides, Pp-AMP 1 and Pp-AMP 2, from Japanese bamboo shoots (Phyllostachys pubescens).Reviewed
-
Fujimura M, Ideguchi M, Minami Y, Watanabe K, Tadera K.
.
Purification, characterization, and sequencing of novel antimicrobial peptides, Tu-AMP 1 and Tu-AMP 2, from bulbs of tulip (Tulipa gesneriana L.).
.
Biosci Biotechnol Biochem.68
(
3
)
571
-
577
2003.10Purification, characterization, and sequencing of novel antimicrobial peptides, Tu-AMP 1 and Tu-AMP 2, from bulbs of tulip (Tulipa gesneriana L.).Reviewed
